Flat oven-baked Italian bread, topped with olive oil, oregano, and sea salt

A selection of 4 house cheeses, honey, grapes and freshly baked crostini bread. (Please ask your server for a description of our current cheeses)

Fresh weekly imported DOP bufala mozzarella, Prosciutto di Parma, on a bed of arugula, oregano, black pepper. Served with bread

A tasting of 3 house infused olive oils, served with roasted nuts and freshly baked crostini bread.

Roasted Zucchini, Peppers, Eggplant, Artichokes, Garnish with a side of Lettuce.

Spicy salami, mild salami, prosciutto di Parma, bresaola, grapes, goat cheese, mixed olives and roasted peppers. Served with a side of freshly baked foccacia bread

Marinated fish, spicy salami, mild salami, prosciutto di parma, bresaola, goat cheese, mixed olives, arugula with our house dressing, freshly baked crostini bread

Cherry tomatoes, lemon, arugula, shrimp, cuttle fish, squid, octopus, mussels, DOP extra virgin oil

Sliced melon topped with prosciutto di Parma, garnished with a side salad and sliced fruit.

Garbanzo beans, Fior di latte mozzarella, Bulgarian feta, olive oil. Served with celery and freshly baked crostini bread

Burrata DOP, served on a Bed of Arugula whit balsamic Glaze and a side of Toast Bread.

Smoked salmon, herb-infused tomatoes, fresh arugula, grated grana padano

Mixed greens, fennel, onions, and house dressing

Rosemary chicken, cherry tomatoes, mixed greens, cucumbers, sweet grapes

Fresh tomatoes, mozzarella di bufala, salt, pepper, basil, pinch of oregano, DOP extra virgin olive oil

Mixed greens, strawberries, red onions, house dressing, topped with Bulgarian feta, sprinkled with paprika